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THCA HASH

ICE O'LATOR THCA HASH TEA

ICE O'LATOR THCA HASH TEA

Ice O'Lator is both a terpene profile and a hash format designation. The Ice O'Lator method, also known as bubble hash or ice water hash, is traditionally one of the most refined cold-separation processes in hash production - plant material agitated in ice water to separate trichome heads at low temperatures before collection and pressing. The terpene profile associated with this designation is peppery, spicy and sweet with earthy resinous depth and pine accents. Myrcene, Beta-Caryophyllene and Terpinolene dominant throughout. Complex, warm and deeply aromatic. Brewed as a tea.

Key Information panel:

    THCA: 22%

    Format: THCA Hash Tea

    Terpene Profile: Myrcene, Beta-Caryophyllene, Terpinolene

    Genetic Reference: Ice O'Lator hash profile

    Infusion Use: Hot water only. Do not combust or expose to high temperatures.

    Δ9-THC: ≤0.2% (UK legal limit compliant)

    Regular price £15
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    DESCRIPTION

    Hemp has been pressed into hash for centuries. The Ice O'Lator, or ice water hash method, is one of the most established cold-separation approaches in that tradition. Traditionally the process involves agitating plant material in ice water to separate trichome heads from plant matter at low temperatures, then collecting and pressing the separated resin into its final form. The cold temperature makes trichome stalks brittle and allows heads to separate cleanly, which is why ice water hash is traditionally associated with a cleaner and more resin-rich end product than many other hash formats.

    The terpene profile associated with the Ice O'Lator designation is built around Myrcene, Beta-Caryophyllene and Terpinolene. Myrcene at 18.99% provides the earthy, resinous base character. Beta-Caryophyllene at 13.21% contributes the black pepper spice and earthy pungency at the primary level. Terpinolene at 12.93% adds the pine, herbal and slightly floral complexity that gives the profile its layered quality. Alpha-Pinene at 7.77% provides additional pine and woody structure. The combined aromatic character is peppery and spicy at the top level with sweet resinous and earthy depth underneath and a subtle pine and herbal complexity running through it. In the cup the pepper spice and earthy character comes through from the first pour and the pine and sweet resinous notes develop as the brew steeps.

    All ingredients are independently lab tested. We calculate cannabinoid percentages from verified constituent lab reports. Certificate of Analysis available on this page.

    How to brew: break a small piece and place in your infuser or tea bag. Pour water at around 80°C. Steep for 4 to 5 minutes. A splash of full-fat or oat milk helps the fat-soluble compounds integrate into the brew.

    Sold for hot water infusion and herbal tea use only. Do not combust, vape or expose to high temperatures. Store sealed, away from heat and direct light. Keep out of reach of children. Not for use by persons under 18.

    Ingredients

    Ingredients: Hemp plant derived kief, hemp derived CRD, Hemp plant derived 99% pure THCA Isolate, cannabis derived terpenes.

    Certificate of Analysis

    Heat Exposure Risk Notice

    If this tea extract is exposed to combustion or sufficiently high heat (well above brewing temperature), decarboxylation may occur, resulting in the chemical conversion of THCA into Δ9-THC.

    Δ9-THC is classified as a controlled substance under UK law. Any alteration of the cannabinoid profile through heat exposure may therefore change the legal status of the material.

    Potential Side Effects of Δ9-THC:

    In some individuals, Δ9-THC has been associated with adverse physiological or psychological responses. Reported adverse responses include disorientation, anxiety, altered perception, impaired coordination, nausea, increased heart rate, and temporary cognitive disturbance.

    These risks do not apply to normal brewing at or below boiling point, and may arise only through combustion, vaporisation, or other misuse.

    DELIVERY INFO

    We aim to get your order to you as quickly and safely as possible.

    Dispatch Time: Order before 1pm for same-day dispatch. Orders are typically processed within 1-2 business days.
    Delivery Services: We ship via Royal Mail Tracked 24 for reliable, trackable delivery.
    Estimated Delivery: UK orders usually arrive within 2 business days.
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    If you have any questions about your delivery, feel free to reach out to our support team.

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    Legal Notice

    This product is supplied in accordance with applicable UK regulations relating to cannabis-derived materials.

    It contains THCA in its non-decarboxylated form, which is not listed as a controlled substance under the Misuse of Drugs Act 1971 when supplied within applicable Δ9-THC limits.

    This tea extract is intended for brewing and drinking as tea only. It isnot intended for combustion, smoking, or vaporisation under any circumstances.

    Do not expose to high heat or flame, as this may cause decarboxylation and alter the legal classification of the product.

    Not for sale to persons under the age of 18.

    By purchasing, you confirm responsibility for compliance with all applicable local laws relating to possession, handling, storage, and post-sale use.

    The Bud Works accepts no liability for misuse, including combustion, or legal consequences arising beyond the point of sale.

    Ice O'Lator THCA Hash Tea | The Bud Works

    The Ice O'Lator designation refers to both a production methodology and a terpene character associated with that process. The ice water hash method, sometimes called bubble hash, is one of the most established cold-separation approaches in hash tradition. Traditionally it involves agitating hemp plant material in ice water to separate trichome heads from plant matter at low temperatures before collection and pressing. The cold temperature causes trichome stalks to become brittle and allows heads to separate cleanly from the surrounding material, producing a resin-rich end product with a concentrated terpene character.

    The terpene profile associated with the Ice O'Lator designation reflects that resin-rich origin. Peppery and spicy at the primary level from Beta-Caryophyllene, with pine and herbal complexity from Terpinolene, earthy warmth from Myrcene and a woody structural note from Alpha-Pinene. The aromatic character has been described as capturing the essence of Moroccan hash, a reference to the clean, refined and deeply aromatic quality associated with the best cold-separation hash produced in that tradition. In the cup the pepper and spice comes through first, the pine and herbal notes develop through the steep, and the sweet resinous depth is fully present at the end.

    It's a profile that sits in the traditional hash character space rather than the modern fruit and dessert-adjacent category. For anyone building a hemp tea ritual who wants to explore the more classic and heritage-rooted end of the range, Ice O'Lator is a considered choice.

    THCA as a Naturally Occurring Hemp Compound

    THCA is tetrahydrocannabinolic acid, a naturally occurring compound found in raw hemp. It belongs to the same family of plant compounds as CBDA found in hemp flower. Just as ginger contains compounds in its raw form that change when cooked, THCA exists in its natural acid form in unheated hemp. It's non-psychoactive in this state and is not a controlled substance under the Misuse of Drugs Act 1971. Brewing hemp as a tea at temperatures well below decarboxylation threshold keeps the compound in its natural form. The Bud Works sells all THCA products exclusively for hot water infusion. Combustion and vaping are not an intended or supported use.

    All ingredients are independently lab tested and we calculate cannabinoid percentages from verified constituent lab reports. Delta-9 THC is below 0.2%, within UK legal limits. Sold for hot water infusion only.